Your votes are in, Milwaukee, and you have selected the winners of OnMilwaukee's Best Dining 2011. We're announcing the results of this readers' poll, including our editors' pick, in a series of articles that run all October long during Dining Month on OnMilwaukee.com.

For the fifth straight year, October is Dining Month on OnMilwaukee.com, presented by Concordia University. All month, we're stuffed with restaurant reviews, delectable features, chef profiles and unique articles on everything food, as well as the winners of our "Best of Dining 2011."

This year, OnMilwaukee.com readers voted Harbor House as the restaurant with the best seafood in Brew City.

Harbor House has a raw bar featuring oysters' clams, shrimp and more. Appetizers from the sea include fried clams, salmon rillettes, steamed mussels, crab cakes, fried popcorn shrimp, scallops, calamari and fried oysters. Seafood soups like New England clam chowder and crustacean bisque along with multiple seafood salads are also on the menu.

Harbor House's seafood dinner choices are plentiful, with highpoint such as grilled Atlantic swordfish, Idaho trout almondine, Madagascar prawns, linguini and clams and a variety of combo plates featuring filet mignon and a seafood item.

The editors agree with the readers and picked Harbor House as their favorite seafood restaurant, too.

OnMilwaukee.com editors' choice: Harbor House

Runners-up:

2. St. Paul Fish Company
3. Crawdaddy's
4. Molly Cool's Seafood Tavern
5. Bosley on Brady
6. Riverlane Inn
7. Devon Seafood Grill
8. Screaming Tuna
9. Bonefish Grill
10. Joey's Seafood and Grill
11. Milwaukee Sail Loft
12. Botanas
13. Fishbones
14. Port of Call